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This recipe from my nana is over 100 years old and it’s seriously no fail! Best ever recipe!

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Please Head On keep on Reading (>)Ingredients:

4 cups all-purpose flour

1 ¾ cups shortening

½ cup water

3 tablespoons white sugar

1 egg

2 teaspoons salt

Instructions:

Combine Dry Ingredients:

In a large bowl, mix together the flour, salt, and sugar.

Add Shortening:

Cut in the shortening until the mixture resembles coarse crumbs.

Create the Dough:

In a separate small bowl, beat the egg.

Add the beaten egg and water to the flour mixture, stirring until the dough forms.

Divide and Chill:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends ADVERTISEMENT

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