RECIPES FOR LEMON VELVET CAKE
This Lemon Velvet Cake is light, incredibly moist, and rises to an amazing height thanks to the three cake layers.
The lemon cake has layers of homemade lemon buttercream, lemon curd, and whipped cream that serve as the filling and frosting.
This cake would be ideal for every occasion, from birthdays to weddings to bridal showers and everything in between.
This new lemon cake recipe we’ve added to our collection of tried-and-true lemon cake recipes has a great lemon flavor and a smooth, velvety texture that will soon make it a family favorite.
The addition of cream cheese to the batter sets this dish apart from our other lemon cake recipes. It doesn’t thicken the cake or dense, but it does impart a creaminess and richness to the cake.
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