Recipe Calls for: *Salt, 1/4 teaspoon
Two big egg yolks
2 mugs of full-fat milk
1/3 cup of sugar, granulated
1/4 cup cornstarch
PAID LISTING
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
vanilla essence, 2 tablespoons
As an accompaniment, whipped cream
As an optional garnish, you may use either grated chocolate or ground cinnamon.
Milk, sugar, cornstarch, and salt should be well mixed in a medium pot.
While stirring continuously, bring the mixture to a boil over medium heat. Cook, stirring occasionally, until it starts to thicken,
PAID LISTING
around five or seven minutes.Gently whisk the egg yolks in a separate small basin. Stir in approximately half a cup of the
temper the egg yolks by adding the heated milk mixture while whisking continuously.
Stir in the warmed egg yolk combination and the rest of the milk mixture, then return to the stove.
all the time.
As the mixture approaches a pudding-like consistency, keep cooking over medium heat while stirring continuously.
PAID LISTING
