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Cherry Cheesecake Dessert
Ingredients:
For the Crust:
2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
1/4 cup granulated sugar
For the Cheesecake Layer:
2 cups heavy whipping cream
1/2 cup powdered sugar
1 teaspoon vanilla extract
16 oz (450 g) cream cheese, softened
1/2 cup granulated sugar
For the Cherry Topping:
1 can (21 oz/595 g) cherry pie filling
Fresh cherries for garnish (optional)
Crushed nuts or cookie crumbs for garnish (optional)
Instructions:
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