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Here’s a recipe for Keto Pretzel Bites with Cheese Sauce, including ingredient quantities, instructions, and approximate nutrition information:
Ingredients:
For the pretzel bites:
2 cups (200g) almond flour
1 tablespoon baking powder
2 1/2 cups (280g) shredded mozzarella cheese
2 oz (60g) cream cheese
2 large eggs
1 tablespoon coarse salt or pretzel salt
For the cheese sauce:
1/2 cup (120ml) heavy cream
1 cup (100g) shredded cheddar cheese
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Salt and pepper, to taste
Instructions:
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