The simplest and cleanest method to cook bacon.

Have fun with the outcomes.

Crispy and Tasty: The bacon turns out perfectly crispy and full of flavor.

No splatter: This technique decreases the typical mess that happens when cooking bacon in a pan, making it easier to clean up.

Advice for being successful

Batch Cooking: When cooking a lot of food, you may need to do it in separate portions to prevent the pot from becoming too full.

Remove extra fat: After the bacon becomes crispy, you can remove some extra fat from the pot if necessary, but keep it – bacon fat can be a great ingredient for other dishes!

This technique is a game-changer for bacon lovers who want tasty, crispy bacon with less mess. Enjoy your bacon on its own or add it to your favorite dishes!