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For all the pineapple enthusiasts out there, this recipe is a dream come true! Pineapple’s versatility shines through in both savory dishes and sweet indulgences, enhancing flavors with its vibrant sweetness and tang. Our Pineapple Bake stands out as a testament to the fruit’s delightful essence, serving as an irresistible side or a delightful dessert, especially when crowned with a scoop of ice cream. Dive into the recipe below and let the exuberant taste of pineapple take center stage in your culinary creations.
Ingredients:
1 20oz can crushed pineapple with juice
¾ cup sugar
2 eggs
2 tablespoons cornstarch
2 teaspoons vanilla extract
1 ½ tablespoons butter, cut into slices
1 teaspoon cinnamon
Instructions:
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