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Soft Chocolate Cake Recipe

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STEP-BY-STEP-chocolate-cake-4

  • Make the icing: melt the chocolate and oil, add the caramelized hazelnut pieces.
  • Pour this mixture over the entire surface of the cake. Leave to cool for a few minutes, then enjoy the cake when it is at room temperature. 

    • Gourmet tasting!

    Photo-landscape-cake-chocolate

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