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You can customize the recipe by adding a pinch of ground cinnamon or nutmeg for a spicier touch.
Store these cookies in an airtight container to keep them fresh.
Note for Bloggers: These cookies are not just delightful to eat but also very photogenic. A picture of these snowy white cookies against a contrasting background or on a festive plate can make your blog post even more enticing!
Enjoy baking and sharing these traditional Russian Tea Balls!
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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