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Looking for the ideal weekend treat? Vanilla cream with no-cook chocolate
Dessert is just great. It’s a great option as it’s creamy, luxurious and rather simple to make.
for a weekend of leisure. Whether you want to treat yourself to something or are hosting visitors
delicious; this dessert will not let you down.
Materials
about the coating of vanilla cream:
500 ml thick cream, or whipped cream
250 g soft fresh cheese
one cup of powdered sugar
One tablespoons of vanilla essence.
Four sheets of gelatin or one sachet made from powdered gelatin
For the topping of chocolate ganache:
Two hundred grammes chopped dark chocolate
Two hundred milliliters of thick cream
Fifty grammes of butter
Commands
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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