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1. Heat the milk in a saucepan and add the sugar.
Then stir the pudding powder into the milk according to the package instructions and bring to the boil, stirring constantly.
2. Crush the cookies. Then pour a layer of crumbled cookies into the bowls, then top with the pudding.
3. Place another layer of cookies on top and finish with a layer of whipped cream. Decorate with cookies.
Refrigerate the dessert until it is served. Complete!
Nutrition per serving
Calories 207.21kcal 10%
Total Fat 16.43g 23%
Carbs 14.01g 5%
Sugars 8.98g 10%
Protein 2.3g 5%
Sodium 106.73mg 5%
Fiber 0.03g 0%
Notes
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