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Mexican Chicken and Rice Bake

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Calories: Approximately 320-350 kcal
Protein: Around 20-25 grams
Carbohydrates: Approximately 35-40 grams
Fat: Around 8-10 grams
Fiber: Approximately 5-6 grams
These values may vary depending on factors such as the type of rice, chicken used, and any additional toppings or modifications made to the recipe. It’s always a good idea to check the labels of individual ingredients for precise nutritional information and adjust the serving size accordingly to meet your dietary needs.

Conclusion and Recommendation:
Mexican chicken and rice bake is a versatile and satisfying dish that’s perfect for busy weeknights or casual gatherings. It’s easy to customize with your favorite toppings and can be made ahead of time for meal prep. Whether you’re craving comfort food or looking for a flavorful dinner idea, this dish is sure to please your taste buds. Enjoy it with a side of tortilla chips, a green salad, or your favorite Mexican-inspired side dish for a complete meal.

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