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Guys, this is my favorite dessert of all time! My hubby gets 3 helpings every time!

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For the crust:

For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)Ingredients:

For the crust:

2 cups graham cracker crumbs

½ cup melted butter

⅓ cup light brown sugar

For the pecan filling:

1½ cups chopped pecans

2 eggs

⅓ cup butter

1 cup granulated sugar

1 cup light corn syrup

1 teaspoon vanilla extract

For the cheesecake:

16 ounces cream cheese, softened

3 eggs

1 cup granulated sugar

½ cup sour cream

1½ tablespoons all-purpose flour

1 tablespoon vanilla extract

¼ teaspoon salt

For the pecan topping:

1 cup chopped pecans

⅓ cup light brown sugar

¼ cup butter

¼ cup heavy cream

½ teaspoon vanilla extract

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends ADVERTISEMENT

One Comment

  1. jackie dugas

    I would love this recipe. I make a lot of cheesecakes

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