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EASY CABBAGE SOUP

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Fill a large saucepan halfway with water, bring to a boil, then add the vegetables, then bring to a simmer.
Cook 1-2 pounds of burger separately draining any fat.
Add any spices you like and Lipton soup mix.
Add the meat, simmer for a few more minutes then taste ????
This soup is great for all of us, especially on rainy days!

Enjoy!

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