Chicken Dressing Casserole is a quintessential comfort food dish that marries juicy chicken, creamy sauce, and savory dressing in a heartwarming bake. This cherished recipe, steeped in tradition, finds its roots in the southern United States, where it’s a staple at holiday feasts and family dinners. It’s a testament to southern hospitality and the comforting, communal meals that define the region’s culinary landscape.
To round out this cozy meal, consider pairing the casserole with sides that contrast and complement its rich flavors. A crisp green salad dressed in a tangy vinaigrette adds a refreshing bite, while roasted brussels sprouts or carrots offer a sweet and earthy counterpoint. For those seeking extra indulgence, creamy mashed potatoes or buttery cornbread are sublime choices, echoing the casserole’s comforting essence.
Chicken Dressing Casserole Recipe
Ingredients:
For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
3 pounds boneless, skinless chicken breasts
1 can (10.5 ounces) condensed cream of celery soup
1 can (10.5 ounces) condensed cream of chicken soup
10 ½ fluid ounces milk
1 package (6 ounces) seasoned cornbread stuffing mix
1 ½ cups chicken broth
Optional: ½ cup diced onion, 2 celery stalks, chopped
Instructions:
