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Cream Puff Cake

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Cream Puff Cake

INGREDIENTS

• 1 cup water

• ¼ teaspoon salt

• ½ cup butter

• 4 eggs

• 2 small packages instant vanilla pudding

• 1 cup flour

• 8 ounces cream cheese very soft

• 3 ½ cups milk

• 8 ounce whipped topping defrosted

• ¼ cup chocolate syrup

INSTRUCTIONS

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends ADVERTISEMENT

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