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Dark brown sugar will add more of that molasses cookie dough flavor, but light brown sugar may be used.
We like to serve this with graham cracker sticks, Nilla wafers, pretzel thins, and apple slices for dipping.
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Nutrition Information:
Calories: 212kcal (11%)| Carbohydrates: 16g (5%)| Protein: 1g (2%)| Fat: 16g (25%)| Saturated Fat: 7g (44%)| Cholesterol: 32mg (11%)| Sodium: 102mg (4%)| Potassium: 45mg (1%)| Sugar: 14g (16%)| Vitamin A: 385IU (8%)| Vitamin C: 0.1mg| Calcium: 32mg (3%)| Iron: 0.3mg (2%)
