ADVERTISEMENT
List of ingredients:
6 to 8 big poblano peppers
2 cups of Monterey Jack cheese, shredded and separated into two portions.
1 cup of cheddar cheese, shredded and separated into two portions.
5 big eggs
1 and a half cups of whole milk
3 tablespoons of regular flour
1 small spoon of baking powder
1/4 teaspoon of powdered onion
1/4 teaspoon of powdered garlic
1/4 teaspoon of salt
1/4 teaspoon of black pepper
You can serve the dish with sour cream, salsa, and freshly chopped cilantro, which is optional but a good idea.
Directions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
