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Place the chicken breasts at the bottom of the crockpot.
Pour the chicken broth and cream of chicken soup over the chicken. Then, place the stick of butter on top.
Set the crockpot to low and cook for 6-7 hours.
After the cooking time, remove the chicken from the crockpot and shred it using two forks. Return the shredded chicken to the crockpot.
Add the frozen egg noodles to the crockpot, stirring to combine. Cook for an additional 2 hours on low, stirring every 30 minutes until the noodles are cooked through and the dish has thickened.
Serve your comforting chicken and noodles crockpot dish hot and enjoy the delicious, home-cooked meal. This dish is perfect for a cozy dinner on a chilly night!
Enjoy!
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