INGREDIENTS : 2 lb ground beef 1 can refried beans 1 can of tomato sauce 1 packet taco seasoning 1 oz shredded cheese 12 tortillas/taco shells DIRECTIONS :

INGREDIENTS: 1 pound of ribeye, thinly sliced 4 tablespoons of butter, divided 1 onion, peeled and sliced 1 green bell pepper, seeded and sliced Salt, to taste Freshly ground black pepper, to taste 1 teaspoon of garlic powder 2 cans of crescent dough 12 slices of provolone cheese Egg wash, […]

Ingredients : 1 ½ pounds lean ground beef Salt and pepper to taste 3 tsp Olive Oil 1 cup chopped green pepper 1 cup chopped red pepper 1 cup onion, chopped 1 can Rotel green chiles with diced tomatoes, your choice Hot or Mild 4 Pita breads, softened and warmed […]

Yellow cake is spiked with peanut butter, hot fudge, topped with a peanut butter glaze, more hot fudge, and sprinkled with peanut butter cups. The cake is so soft, moist, and tender from the peanut butter and hot fudge swirls that are baked inside that cake but the literal icing […]

Introduction: Buckwheat and beef pilaf is a hearty and flavorful dish that combines tender beef, nutty buckwheat, and aromatic spices, all cooked together to create a satisfying one-pot meal. Originating from Central Asia, pilaf, also known as pilau or pulao, has been enjoyed for centuries and has many regional variations. […]

Here’s a recipe for Slow Cooker Philly Cheese Steak Sandwiches: Ingredients: 2 lbs (about 1 kg) beef chuck roast, thinly sliced 1 green bell pepper, thinly sliced 1 onion, thinly sliced 2 cloves garlic, minced 1 cup beef broth 2 tablespoons Worcestershire sauce 1 tablespoon soy sauce 1 teaspoon dried […]

Introduction: Lazy cabbage rolls are a simplified version of the classic Eastern European dish, offering all the comforting flavors of traditional cabbage rolls with less time and effort. This hearty one-pot meal features tender cabbage, flavorful ground meat, rice, and a savory tomato sauce, making it a perfect choice for […]

Introduction: Easy French dip sliders are a delicious twist on the classic French dip sandwich, featuring savory roast beef and melted cheese on soft slider buns, served with a side of flavorful au jus dipping sauce. These sliders are perfect for gatherings, parties, or a simple weeknight dinner, offering a […]

Origin and Region: Skirt Steak Marinade with Chimichurri is a dish rooted in the culinary traditions of Argentina and other South American countries. Chimichurri sauce, a flavorful and vibrant herb sauce, is a staple condiment in Argentine cuisine and is often served with grilled meats like skirt steak. While popular […]

Here’s a recipe for Crispy Buttermilk Ranch Crusted Chicken: Ingredients: 4 boneless, skinless chicken breasts 1 cup buttermilk 1 packet (1 ounce) ranch dressing mix 1 cup breadcrumbs 1/2 cup grated Parmesan cheese 1 teaspoon garlic powder 1/2 teaspoon paprika Salt and pepper to taste Cooking spray or olive oil […]