Pour the oil right into a deep skillet or Dutch oven to a depth of approximately three inches. Heated to 375 degrees.Sift flour, sugar, salt, also apple pie spice to a large bowl.Put the eggs in a separate bowl and beat them lightly. Add milk and vanilla.
Making a well withinside center of dried substances also pour to the milk mixture.Add the butter and mix with a mixer on low speed for about 1/2 minute, but not more than one person.Scrape the sides of the bowl and increase the speed to medium for two minutes. Fold the apple.Pour into the fresh oil with a 1/4 measuring cup.
Be careful not to spray oil.If the top of the pan is not too big, you can make one pancake at a time.After the pancakes were made, they went upstairs.When the first side is golden brown, turn it over with a spoon. Create the second side.
Drain the water on the kitchen paper, and then immediately sprinkle a lot of powdered sugar or powdered sugar, preferably with icing sugar.The blender can also be heated to prepare powdered sugar, milk or water.
Enjoy !
