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Baked Oatmeal with Fruits and Nuts

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  • Warm up the oven: Warm the oven up to 360°F (180°C).
  • Get the ingredients ready: Cut the apple and banana into little chunks. Cut the dried apricots into little pieces. Cut the nuts into small pieces. Mix Mix the oatmeal, cranberries, dried apricots, nuts, banana slices, and apple pieces together in a big bowl. Mix well.
  • Oat Flakes: Add the oat flakes to the mix and mix them in until everything is well mixed.
  • Bake: Put the mixture in a baking dish and make sure it’s spread out evenly. Put it in an oven that is already hot for 30 minutes.
  • Cool and Serve: Let it cool down a bit before you serve it. Have fun with your healthy and tasty baked breakfast!
  • Serving Ideas: Add a splash of milk or a dollop of Greek yogurt and serve warm. On top, put some fresh berries or honey for extra sweetness. You can eat it as a snack by itself or with a hot coffee or tea. When cooking, use ripe bananas to add extra sweetness. You can use your favorite dried fruits and nuts instead of these.
  • Use plant-based milk and yogurt instead of dairy for a veggie option.

Good for you nutrition:

Oats have a lot of fiber and can help lower cholesterol and keep blood sugar stable.
Fruits: They have important minerals and vitamins.
Nuts are a good way to get energy and healthy fats.

Information about the diet:

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