Baked New York Potato Strips and Loaded Shrimp

11/2 cups cream

1/2 cup grated fresh Parmesan cheese

1 tablespoon garlic powder

1/4 teaspoon salt

1/4 teaspoon pepper

1/2 teaspoon Cajun seasoning

1/2 teaspoon Italian herbs

Heat the cream over medium heat and add the cheese and spices when bubbles form.

Cut the middle of the potato and open it. Add butter and grated cheese and then add whatever ingredients you see fit. Enjoy!

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