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• 6 strips of thick-cut bacon
• 4 large eggs
• 1/2 cup of shredded cheddar cheese
• 1 cup all-purpose flour
• 1 tablespoon sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3/4 cup buttermilk
• 1/4 cup milk
• 1 egg
• 2 tablespoons unsalted butter, melted
• Maple syrup, for serving
Instructions:
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