Ingredients 2 tsp vegetable oil 2 onions, very thinly sliced into rings ¼ green pepper, thinly sliced ¼ red pepper, thinly sliced 2 mushrooms, thinly slice 300g steak (rib steak or sirloin), very thinly sliced salt Freshly ground black pepper 150g of white cheese (Kraft processed cheese) or 4 thin […]

California Spaghetti Salad is a delicious pasta salad filled with fresh veggies and covered in a zesty Italian dressing. With all those flavors and colors making one beautiful and tasty side dish, there is no doubt this will be the hit of your next gathering! Ingredients 400-500 grams of spaghetti. […]

Hello and welcome to the wonderful world of Hillbilly Hot Rolls! No matter how much you know about baking or cooking, this method will change the way you do things. Think of warm, golden-brown rolls that are a little sweet and great for any event. In this post, we’ll show […]

These German potato pancakes are a nice change from regular pancakes. They make a great dinner meal when served with Bratwurst sausage. I spread mine with cranberry sauce and top with maple syrup. Ingredients 2 large eggs 2 tablespoons all-purpose flour ¼ teaspoon baking powder ½ teaspoon salt ¼ teaspoon […]

Butter Cookies Ingredients: 1 cup unsalted butter softened (226g) 3/4 cup granulated sugar 150g 1 large egg yolk 2 teaspoons vanilla extract 1/4 teaspoon salt 2 cups + 2 Tablespoons all-purpose flour¹ 265g BUTTER PIPED COOKIES INSTRUCTIONS 1. Preheat oven 375F (190C) 2. In a large bowl (or, preferably, in […]

Welcome, Today we’re going to explore the world of delicious food with a recipe for Easy Crepes that can be used in a lot of different ways. This recipe is great for people of all cooking levels, from those who are experienced to those who are just starting. Let’s look […]

Traditional Irish Beef Stew INGREDIENTS °600g Irish beef blade ° 3 teaspoons paprika °4.5 tablespoons Flour °90g Butter °3 Onions, coarsely chopped °5 Dl of Guinness °4 Bay leaves °4 sprigs thyme °1Gros leek sliced °2 carrots, diced 1 cm °Black pepper °Sea salt PREPARATION STEPS Cut the blade into […]

Ingredients : 1 large apple {I used a Fuji- any apple will do, tart is better} 1 can Pillsbury Crescent dough 1/2 cup butter 2/3 cups sugar 1/2 tsp cinnamon 1/2 tsp vanilla 3/4 cup or 6 oz. 7-Up or equivalent {half the can} Directions : Preheat the oven to […]

Ribeye steak Ingredients: 1 rib steak Sea salt flakes Freshly ground black pepper 50g butter 2 sprigs of thyme 1 clove of crushed garlic with its skin Instructions: Take the steak out of the refrigerator at least half an hour before cooking it until it reaches room temperature. This is […]

Ingredients: For the Filling: 1 cup packed brown sugar 2 1/2 tablespoons ground cinnamon 1/3 cup unsalted butter, softened For the Glaze: 1 (3 ounce) package cream cheese, softened 1/4 cup unsalted butter, softened 1 1/2 cups confectioners’ sugar 1/2 teaspoon vanilla extract 1/8 teaspoon salt Directions: In a mixing […]