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Mom’s Easy Fudge

Fudge is a favorite treat for me. I love the smooth creamy texture. The chocolate flavor and the versatility. This recipe has been passed down throughout the generations in my family. Any recipe that can be shared throughout so many generations must be a good recipe. This is a keeper, […]

CHICKEN WINGS TO COCA COLA

Ingredients: 1 kg of chicken wings 1/2 liter of coke 4 tablespoons brown sugar 4 tablespoons of soy sauce 1/2 lemon 1 tablespoon mustard Oregano Salt Pepper Preparation: 1. In a bowl, pour the coke and mix with the sugar, the soy sauce, the juice of half a lemon and […]

S’MORES COOKIE BARS

INGREDIENTS 7-8 graham crackers (full, unbroken rectangles) 1 cup (2 sticks) unsalted butter, room temperature 3/4 cup granulated sugar 3/4 cup light brown sugar, packed 2 large eggs 2 tsp vanilla extract 3 cups all-purpose flour 3/4 tsp salt 3/4 tsp baking soda 1/2 cup semi-sweet chocolate chips 1 cup […]

LASAGNA BOLOGNESE

Ingredients 1 tablespoon of oil 1 garlic clove, minced 2 tablespoons onion, minced 750 grams of ground beef 1 cup carrot, cooked and cut into small cubes 1 envelope of Knorr® tomato cream 1 tablespoon of Knorr® Switzerland chicken broth 1/2 teaspoons basil, dried 1/2 teaspoons oregano 2 tablespoons of […]

Milkybar cheesecake

Ingredients For the basics 350 g shortbread 175 g melted butter For the cheesecake filling 250g milky chocolate 500 g cream cheese 120 g icing sugar 350 ml whipped cream —————————— For topping up 250g milky chocolate 200 ml of whipped cream Shortbread crumbs ———————– Method:

Salted Caramel Chocolate Mousse Cups

This rich, creamy, chocolate mousse is served in chocolate cups and topped with amazing homemade salted caramel! Naturally Gluten Free! INGREDIENTS Chocolate Cup Ingredients: Muffin liners (I used jumbo, but regular would work too and just make a few more smaller cups) About a cup (6 oz.) chocolate chips or […]

BLUEBERRY CHEESE CAKE

INGREDIENTS 1 package of Marie type biscuits 180g butter 2 boats of liquid cream about 200 ml 500ml whole milk 2 or 3 tablespoons of sugar 2 curd envelopes 1 jar Philadelphia-style cream cheese 1 jar of blueberry or raspberry jam 2 sheets of neutral jelly PREPARATION

SEAFOOD STUFFED POTATOES

INGREDIENTS 4 baking size Russet potatoes 1 lb crawfish tails drained of fat 1 lb of raw shrimp 2 T minced garlic 1 stick of butter 4 T flour 8 oz block cream cheese softened 2 cups shredded American cheese Velveeta 1 cup shredded mozzarella 1/2 cup shredded Monterey Jack […]

Crêpes italiennes à la fleur d’oranger

Ingrédients 125 g de farine 2 œufs 30 cl de lait environ 50 g de sucre 1 pincée de sel 3 cl beurre fondu 1 cuillère à soupe d’eau de fleur d’oranger Pour la garniture: 125 g de crème fraîche 8 g de sucre vanillé confiture ou compote d’abricot Préparation

CARROT CAKES

Ingredients: 4 cups grated carrots 1 cup raisins 2 eggs 1 cups white sugar 1 cup of vegetable oil 1 tsp vanilla extract 1 cup crushed pineapple 2 cups all-purpose flour 1 tsp baking soda 1 tsp salt 2 tsp ground cinnamon 1 cup chopped walnuts Method :