Arkansas Possum Pie

FOR THE CRUST:

• 1/2 cup (1 stick) butter, melted
• 1 cup all-purpose flour
• 3/4 cup pecans, finely chopped
• 1/4 cup brown sugar

FOR THE CREAM CHEESE LAYER:

• 8 oz cream cheese, at room temperature
• 2 tablespoons heavy cream
• 1/2 cup powdered sugar

FOR THE CHOCOLATE LAYER:

• 1 (3.4 oz) box instant chocolate pudding
• 1 (3.4 oz) box instant chocolate fudge pudding
• 1 3/4 cup milk

FOR THE TOPPING:

• 1/2 cup heavy cream
• 2 tablespoons powdered sugar
• 1/2 cup pecan halves

PREPARATION

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends ADVERTISEMENT

Next→