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Looking for the ideal weekend treat? Vanilla cream with no-cook chocolate
Dessert is just great. It’s a great option as it’s creamy, luxurious and rather simple to make.
for a weekend of leisure. Whether you want to treat yourself to something or are hosting visitors
delicious; this dessert will not let you down.
Materials
about the coating of vanilla cream:
500 ml thick cream, or whipped cream
250 g soft fresh cheese
one cup of powdered sugar
One tablespoons of vanilla essence.
Four sheets of gelatin or one sachet made from powdered gelatin
For the topping of chocolate ganache:
Two hundred grammes chopped dark chocolate
Two hundred milliliters of thick cream
Fifty grammes of butter
Commands
Building the layer of vanilla cream:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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