A new dessert in 5 minutes with a divine taste

After the baking is ready, let it cool for 10 minutes, then carefully turn it over to the other side and leave it to cool completely.

For the cream, we use cold cream cheese, to which we add powdered sugar and cream, beating with a mixer until a thick mass is obtained.

Spread the prepared cream evenly onto the cooled crust and place the cherries on top.

With great care, roll the dessert into a roll, then cut it in half and decorate with powdered sugar.

The result is a delicious dessert that will decorate any tea party.