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PISTACHIO-PINEAPPLE CAKE

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Introducing the pistachio-pineapple cake! Not only is this delicious treat quick and easy to prepare, but it only requires 5 ingredients. And guess what? The creamy frosting consists of only 4 ingredients!

Ingredients for the cake:

1 box of angel food cake mix
1 3.4-ounce box pistachio pudding mix
½ cup vegetable oil 3 eggs 20-ounce can crushed pineapple (do not drain juice) Frosting Ingredients: Cake Ingredients: 1 box Angel Food- Cake Mix 1 3.4 Pistachio Pudding Mix in a package with ½ cup vegetable oil
3 eggs
20 ounces canned crushed pineapple (do not drain juice)

Frosting Ingredients:

cup 8 ounces cold smoothie (make make sure it’s thawed)
⅔ cup whole milk
1 3.4-ounce box pistachio pudding mix
Chopped pistachios (for extra crunch and decoration!)
Directions:

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