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Ingredients:
Pork chops, 6-9 (not too thick, you can use boneless pork loin or chicken)two eggs4 tablespoons of waterflour (two cups)1 teaspoon of salt1 tsp. cayenne peppera teaspoon of garlic powderfrying chops with vegetable oilGlaze:1 half a cup of honey and half a cup of brown sugar (I added this)1/2 teaspoon ginger, a pinch of cayenne (to your taste)a half-cup of soy sauce1 tbsp. garlic, chopped2 tablespoons butter.
Directions:
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