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INGREDIENTS NEEDED TO MAKE THIS BEEF ROAST POT:
4 pounds.Of rolled beef chuck roast.
Water; I used a cup and a third.
Two medium carrots.
One large potato.
3 large spoons.Of creole spice.
1 large spoon.Of grounded black pepper.
2 large spoons.Of onion powder.
1 large spoon.Of parsley.
1 large spoon.Of garlic powder.
1 large spoon.Of celery chips.
2 large spoons.Of olive oil.
DIRECTIONS:
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