ADVERTISEMENT

Coconut cream pie

ADVERTISEMENT

Ingredients:

°1 (15 1/4 ounce) pineapple can be crushed in juice, without rain

°1 1/2 cup butter or soft margarine

°3 sugar cups

°5 large eggs

°1/2 cup lemon and lemon soft drink

°3 Cups Flour Cake Sieve

°1 teaspoon lemon extract

°1 teaspoon vanilla extract

°Pineapple Filling

+Cream cheese frost:

°1 pack (6 ounces) crushed frozen coconut, dissolved

*Decorations: Fresh mint branch

*Methods:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends ADVERTISEMENT

Leave a Comment

Your email address will not be published. Required fields are marked *

*